"A terrific effort from a challenging vintage, Chappellet's 2022 Cabernet Sauvignon Pritchard Hill—94% Cabernet Sauvignon and 6% Petit Verdot—boasts expressive scents of cassis, blackberries, vanilla and caramel. It's full-bodied, supple, generous, deep and round, expansive on the palate and framed by soft, fully ripe tannins and hints of mocha on the lingering, velvety finish. Showy, impressive and delicious, it should drink well for a couple of decades."
* Joe Czewinski, Wine Advocate - Tasted: Feb. 2025
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Drinking Window: 2025 - 2045 Size: 750mL Critic Scores: 98 RP, 98 JA, 98 WS, 98 WA Region: Napa Valley ABV:14.5 - 15%
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Drinking Window: 2025 - 2048 Size: 750mL Critic Scores: 98 AVV, 97 JS, 97 WE Region: Napa Valley ABV: 14.1%"Extraordinary and opulent, this densely concentrated, luxuriously textured flagship Napa wine by Florence and Daniel Cathiard of Bordeaux is their first vintage from the former Flora Springs Property. The wine is softly saturated with black currants, blueberries, spearmint and black olives for a comforting, mouth-filing expression that is at once powerful and gentle. It feels layered, deep and creamy." * Wine Enthusiast - Tasted: Sept. 2023
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Drinking Window: TBD Size: 750mL Critic Scores: Scores Pending Region: Napa Valley ABV: 14.1 - 14.7%
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Drinking Window: 2023 - 2065 Size: 750mL Critic Scores: 100 RP, 100 WI, 100 WP Region: Napa Valley ABV: 14.5% * CALL FOR SPEICAL PRICING *"The head-spinning 2019 Harlan Estate is truly amazing stuff. Gentle cedar notes lead into layered dark chocolate and cassis, somehow impossibly rich yet savory. Full-bodied, concentrated and supple, this is dense, packed with flavor but seemingly weightless, with a lush, lingering finish that combines intensity with freshness to compel sip after sip. Like all truly great wines, it's full of somehow harmonious contradictions." * Joe Czerwinski - Tasted: March 2023
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Drinking Window: 2025-2035 Size: 750mL Critic Scores: 95 James Suckling Region: Napa Valley ABV: 14.7-14.8%"A super creamy, delicious and detailed red with oodles of red fruit, silky tannins and a full body. It tastes pure, fresh, almost delicate, offering raspberries, cherry cream, blueberries, cafe au lait and subtle oak toast on the palate. A gentle, layered, pretty wine that seems not at all affected by the wildfire smoke that year. Drinkable now, but best from 2030."* James Suckling - Tasted: April 2025
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Drinking Window: 2025-2033 Size: 750mL Critic Scores: 92 CT Region: Napa Valley ABV: 13.9% ** Please email Alan@uncorkedmemories.com or call (210) 844-4559 for special pricing. ** "Cool vintages are something special. While there’s certainly California luster and opulence in the margins, both are tucked away right now, overshadowed by lush pear, lime leaf and orange blossom. The minerality and tension on the palate are simply awesome and the acidity is bright and racy. Wines from these vintages tend to mature slightly more slowly than their warm-vintage cousins, so expect the parade of citrus, green apple and flinty minerals to dominate for the next few years. That said, the mouthfeel is just gorgeous with more gravitas and weight than expected at this time; a very pleasant surprise." "Chateau Montelena’s Napa Valley Chardonnay combines the best of the old world: structure, acidity and grace with modern ripeness and texture. It eschews heavy oak and butter and instead showcases the purity of vintage, vineyard and varietal character. Most notably, the 1973 vintage earned international acclaim when it was named the top Chardonnay at the 1976 “Judgment of Paris”, a historic moment that redefined the global perception of American wine and solidified Chateau Montelena’s legacy on the world stage." * Winery Notes
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Drinking Window: 2024-2028 Size: 750mL Critic Scores: 92 WRO Region: Marlborough, New Zealand ABV: 9.0% "I recall tasting a previous vintage of this wine and thinking that it made a diet sound plausible, and this vintage continues to make the idea sound like a good one. Sauvignon Blanc is a natural for trying to make a drinkable wine where the alcohol level and the calorie count can be lower than what’s often found in varietal offerings, and this delivers the soul of Marlborough examples without rounding off any of the edge that lovers of the grape have come to love. Well done!" *Rich Cook Tasted January 2026
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Out of stockDrinking Window: 2028 - 2043 Size: 750mL Critic Scores: 92 Falstaff, 92 JL, 92 XL Region: Saint - Estephe ABV: 12.5%
- 12 on Order
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Drinking Window: TBD Size: 750mL Critic Scores: 90 ACS Region: Francs Cotes de Bordeaux ABV: 13.5% "Supple and round, with cream, chopped herbs and gooseberries on the nose. Lightly phenolic, with round, medium-low acidity and a tangy finish. There is still good freshness from the phenolics and flavors, not the acidity." * James Suckling - Tasted: Feb. 2025
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Drinking Window: TBD Size: 750mL Critic Scores: 92 ACS Region: Sonoma County ABV: 13.8% "Fresh and citrusy, showing aromas of salted nuts, grilled melon, peaches and flint. The midweight palate offers a bright line of acidity, leading to a mouthwatering, mineral-edged finish with a slight phenolic grip. Aged in 85% stainless steel and 15% old oak with no malolactic fermentation. Good value. Drink now." *James Suckling - Tasted: March 2026
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Drinking Window: TBD Size: 750mL Critic Scores: NR Region: Bordeaux, France ABV: 12.0% "The rosé follows the house style delivering maximum freshness and drinkability. This is a rosé built for entertaining that will find frequently and quickly empty glasses. While you would think the Syrah might give it more color and structure than a Provence rose, the estate’s signature freshness keeps it brisk. This is a serious option for your upcoming Thanksgiving table." *Brandon Kerne
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Drinking Window: 2025 - 2031 Size: 750mL Critic Scores: 93 RP, 92 JS Region: VT Castilla-Leon ABV: 13.00% "Fresh and sharp whisper born from a small harvest, definded by frosts that imparted character. It is not just a verdejo: with its chalky minerality and freshness that awakens the senses, it invites you to a savour it leisurely. Its long, dry finish lingers playfully on the palate, like an irreverent wink for those who enjoy with style. A serious, elegant white and deliciously daring". Do not let this price point question the quality of the wine, with 60%of the juice being made from 100 to 200 year old vines and entering the summer months, this wine is certain to be a crowd pleaser." – Luis Guitierrez - Wine Advocate: June 2025
