-
Drinking Window: 2025 - 2035 Size: 750mL Critic Scores: 95 Decanter Region: Ribera del Duero ABV: 14 - 14.5% "A brooding and chewy Ribera del Duero with coffee, baked black cherries and blackberries on the nose. Full-bodied, powerful and extracted, with chewy tannins and a tight, flavorful finish. Try from 2026." - James Suckling - Tasted: Nov. 2024
-
Drinking Window: 2025 - 2040 Size: 750mL Critic Scores: 94 JS Region: Spain ABV: 15% “Dark mushrooms, spices and leather with cedar and black plums. Ripe yet juicy with plenty of blackberries and a twist of citrus and vanilla. Medium-to-full-bodied with dusty tannins and a very lengthy finish. Pretty traditional and linear, this Rioja is excellent to drink now but will benefit from extra time in the bottle. ” – Zekun Shual, James Suckling
-
Drinking Window: 2027 - 2035 Size: 750mL Critic Scores: 100 JD Region: Ribera del Duero ABV: 15.00% "Its truly a beautiful expression of variety, vintage, and site, reaching perfection. Impeccable, polished and magnificent wine with a lifespan of 18 years". Crafted from 100% tempranillo, dark fruit rules the roost in this well balanced wine. On the nose macerated plums, black cherries and blackberries intermingle with sweet spices, black pepper, cocoa, vanilla and tobacco leaf from the oak, with hints of cedar wood, earth and graphite also coming through. Intense and concentrated on the palate, it's a powerful, complex and multi-layered wine with high acid, sweet fine-grained tannins, and a long finish." – Jeb Dunnuck
-
Drinking Window: 2025 - 2040 Size: 750mL Critic Scores: 94 WS, 94 Decanter Region: Ribera del Duero ABV: 14 - 14.5% "A brooding and chewy Ribera del Duero with coffee, baked black cherries and blackberries on the nose. Full-bodied, powerful and extracted, with chewy tannins and a tight, flavorful finish. Try from 2026." - James Suckling - Tasted: Nov. 2024
-
Drinking Window: 2025 - 2034 Size: 750mL Critic Scores: 93 Decanter Region: Ribera del Duero ABV: 14 - 14.6% "Quite a powerful and nicely chewy wine that manages to maintain its balance, which shows the power and potential of Ribera del Duero. Ripe but fresh blackberries, dark minerals and sweet spices with a balsamic touch. Masses of tannins delivered in a chalky, tense form. Long and still quite youthful. Certainly ambitious and structural. Drink from 2025." - James Suckling - Tasted: Nov. 2024 "A brooding and chewy Ribera del Duero with coffee, baked black cherries and blackberries on the nose. Full-bodied, powerful and extracted, with chewy tannins and a tight, flavorful finish. Try from 2026." - James Suckling - Tasted: Nov. 2024
